Items where Author is "SRIUTAMI, OKTA"

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SRIUTAMI, OKTA and Hamzah, Basuni and Syafutri, Merynda Indriyani (2020) PEMBUATAN KEJU MOZARELLA DARI SUSU KERBAU RAWA DENGAN PENAMBAHAN SUSU KEDELAI DAN BIANG PROTEXIN. Undergraduate thesis, Sriwijaya University.

This list was generated on Fri Mar 20 19:58:11 2026 WIB.