Items where Author is "SAPUTRA, DIKI"

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SAPUTRA, DIKI and Fariani, Armina (2026) PENGARUH FERMENTASI RAGI ROTI TERHADAP KANDUNGAN NUTRISI DAN ASAM SIANIDA BUNGKIL BIJI KARET (Hevea Brasiliensis). Undergraduate thesis, Sriwijaya University.

This list was generated on Mon Sep 14 12:23:42 2026 WIB.