Items where Author is "JULIAWATI, UMI"

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JULIAWATI, UMI and Sari, Meisji Liana (2026) KARAKTERISTIK FISIKOKIMIA (VISKOSITAS, TOTAL PADATAN, TOTAL PADATAN TERLARUT) YOGURT SUSU SAPI DENGAN PENAMBAHAN SARI BUAH ALPUKAT, NANAS, DAN NAGA MERAH. Undergraduate thesis, Sriwijaya University.

This list was generated on Mon Sep 14 10:37:12 2026 WIB.