Items where Author is "JULIANI, DWI DEMI"

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JULIANI, DWI DEMI and Rinto, Rinto and Widiastuti, Indah (2021) PENGARUH WAKTU FERMENTASI DAN KONDISI KEMASAN TERHADAP KARAKTERISTIK KIMIA DAN SENSORIS BEKASAM BERAS SANGRAI DARI IKAN NILA (Oreochromis niloticus). Undergraduate thesis, Sriwijaya University.

This list was generated on Wed Mar 18 18:02:54 2026 WIB.