Items where Author is "CESAR, FRANDHINI KENAYA"

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CESAR, FRANDHINI KENAYA and Iman, Sherly Ridhowati Nata (2024) KARAKTERISTIK FISIKOKIMIA DAN SENSORIS TAHU KEDELAI (GLYCINE MAX) DENGAN PENAMBAHAN BIJI LOTUS (NELUMBO NUCIFERA). Undergraduate thesis, Sriwijaya University.

Nugroho, Gama Dian and CESAR, FRANDHINI KENAYA and Lestari, Susi and Ridhowati, Sherly and Hanggita, Siti (2024) Hasil Cek Similarity_Karakteristik Fisikokimia dan Sensori Tahu dari Biji Lotus (Nelumbo nucifera). Jurnal FishtecH.

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